"Huangshan sesame cake" is a traditional pastry from Huangshan City in Anhui Province, China. It is a type of baked flatbread or cake that is popular in the region. Huangshan sesame cake is known for its crispy texture and savory flavor. It is typically made with wheat flour and various fillings, such as minced meat, vegetables, or sweet bean paste. The pastry is shaped into round discs and baked until golden brown. Huangshan sesame cake is a delicious and popular snack enjoyed by locals and visitors alike in Huangshan City.